5 steps

Understanding Housekeeping

Learn about the comprehensive Housekeeping system that manages room cleaning, inspections, maintenance, and team coordination.

1

What is the Housekeeping System?

The Housekeeping management system is the central hub for all room cleaning, maintenance, and quality control operations. It: • TRACKS ROOM STATUS in real-time (Clean, Dirty, Inspected, Out of Order, Out of Service) • MANAGES CLEANING TASKS including departure cleans, stayover cleans, and deep cleans • SCHEDULES PREVENTIVE MAINTENANCE and routine tasks • COORDINATES TEAM ASSIGNMENTS ensuring the right staff is on the right tasks • HANDLES INSPECTIONS with quality checks and photo documentation • MANAGES MAINTENANCE ORDERS for repairs and maintenance • INTEGRATES WITH LOST & FOUND for guest lost items • PROVIDES ANALYTICS on team productivity and room readiness • AUTOMATES WORKFLOWS to reduce manual work and ensure nothing is missed The system brings organization, efficiency, and accountability to housekeeping operations, ensuring guests always have clean, well-maintained rooms.

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Key Housekeeping Metrics

The Housekeeping system tracks important metrics: 1. ROOM STATUS DISTRIBUTION: - % Clean: Rooms ready for guests - % Dirty: Rooms needing cleaning - % Inspected: Rooms passed inspection - % Out of Order: Rooms with maintenance issues - % Out of Service: Temporarily unavailable 2. TASK METRICS: - Open/Pending Tasks: Awaiting assignment or start - In Progress Tasks: Currently being worked on - Completed Tasks: Finished today - Overdue Tasks: Tasks that exceeded expected duration - Task Completion Rate: % of tasks completed on time 3. TEAM PERFORMANCE: - Tasks per Staff Member: Workload distribution - Average Task Duration: Time to complete tasks - Quality Score: Inspection pass rate - Efficiency Rating: Tasks completed vs. hours worked 4. MAINTENANCE METRICS: - Open Maintenance Orders: Pending repairs - Average Resolution Time: How long to fix issues - Preventive vs. Reactive: Planned vs. emergency maintenance 5. INSPECTION METRICS: - Inspection Pass Rate: % of rooms passing inspection - Common Issues: Most frequent problems found - Re-inspection Rate: Rooms needing second inspection These metrics help identify trends, improve efficiency, and maintain consistent quality standards.

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Housekeeping System Components

The Housekeeping system consists of multiple interconnected components: 1. ROOMS TAB: - Overview of all room statuses - Visual status board for quick scanning - Bulk status changes - Room occupancy information 2. TASKS TAB (with sub-tabs): - Tasks: Create and manage individual cleaning tasks - Schedule: View and schedule tasks by date - Inspection: Quality control and inspection workflow 3. DISPATCH TAB: - Assign tasks to specific staff members - Manage workload distribution - Real-time assignment tracking 4. ISSUES TAB: - Handle escalations (high-priority problems) - Track discrepancies (issues found during inspection) - Creates maintenance orders for repairs 5. MAINTENANCE TAB: - View and manage maintenance orders - Track repair progress - Communicate with maintenance team 6. LOST & FOUND TAB: - Log found items - Track guest lost items - Handle item returns 7. ANALYTICS TAB: - View performance metrics - Generate reports - Track team productivity - Identify trends 8. SETTINGS TAB: - Configure system behavior - Manage task types - Define zones and shifts - Set up automation rules - Configure notifications

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Room Status Overview

Every room in the system has a status indicating its condition: 1. CLEAN (Green) - Room is cleaned and ready for guests - Inspection has passed - No pending work - Occupied rooms in this state mean cleaning is done 2. DIRTY (Red) - Room needs cleaning - Either guest just checked out (departure) - Or room needs maintenance during stay (stayover) - Tasks are created to bring it back to clean 3. INSPECTED (Blue) - Room was cleaned and inspected - Quality control passed inspection - May have minor notes but meets standards - Ready to report as clean for guests 4. OUT OF ORDER (Dark Red) - Room has maintenance issues - Not available for guests - Maintenance team is working on it - Will return to Clean when repair is complete - Can last hours to days depending on repair 5. OUT OF SERVICE (Amber) - Room is temporarily unavailable - May be renovating or deep cleaning - Owner has blocked the room - Not sold to guests - Status is intentional and scheduled STATUS CHANGES: - Statuses change automatically as tasks complete - Or manually update by staff when circumstances change - Each status change is logged with timestamp and who made the change - Status notes can be added to explain reasons

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Getting Started with Housekeeping

To begin using the Housekeeping system effectively: 1. NAVIGATE to the Housekeeping menu from the left sidebar - Click on 'Housekeeping' - Select your property/group if prompted 2. START WITH ROOMS TAB - Get familiar with room status board - See which rooms are clean/dirty/in process - Understand current occupancy 3. UNDERSTAND TASK TYPES: - Departure Clean: After guest checkout - Stayover Clean: During guest stay (light cleaning) - Inspection: Quality control check - Deep Clean: Thorough cleaning (monthly/seasonally) - Maintenance: Repairs by maintenance team 4. CHECK YOUR STAFF: - Review who is assigned what tasks - Understand availability - Note any absent or on-leave staff 5. EXPLORE THE DISPATCH TAB: - See how tasks are assigned - Understand the workflow - Plan for efficient task distribution 6. REVIEW SETTINGS: - Configure your housekeeping preferences - Set up notification preferences - Define custom task types if needed 7. CONFIGURE AUTOMATION: - Set up rules for auto-assigning tasks - Schedule preventive maintenance - Define inspection schedule 8. TEAM TRAINING: - Ensure all staff understand the system - Train on mobile app if available - Set expectations for task completion times